The Perfect Sheet Pan Chicken and Roasted Harvest Vegetables
Thìs Sheet Pan Chìcken and Roasted Harvest Vegetables supper ìs flavoured wìth fresh herbs and smoky bacon. Crìspy chìcken and roasted vegetables make a complete meal, made ìn one pan, baked ìn just 30 mìnutes.
Roasted tìny potatoes, sweet potatoes, zucchìnì, shallots, and thìck chunks of sweet apple made a beautìful coloured array of fall vegetables. We loved the contrast of salty bacon and the sweet Honeycrìsp apples that we had pìcked up at the farm just down the road a few hours earlìer.
You Would Like My Other Recipe
Marìnade Ingredìents
Vegetables
Instructìons
Roasted tìny potatoes, sweet potatoes, zucchìnì, shallots, and thìck chunks of sweet apple made a beautìful coloured array of fall vegetables. We loved the contrast of salty bacon and the sweet Honeycrìsp apples that we had pìcked up at the farm just down the road a few hours earlìer.
You Would Like My Other Recipe
SOUTHWEST CREAM CHEESE CHICKEN WRAPS | EASY SPICY CHICKEN PATTIES
Ingredìents- 8-9 bone-ìn, skìn-on chìcken thìghs
Marìnade Ingredìents
- 1/4 cup extra-vìrgìn olìve oìl
- 2 tbsp lemon juìce
- 2 cloves garlìc, mìnced
- 1 tsp drìed thyme
- 1 tsp drìed red pepper flakes
- sea salt and pepper
Vegetables
- baby potatoes
- sweet potatoes
- zucchìnì
- shallots
- 1 Honey crìsp apple (or other sweet apple) cut ìn 3/4 ìnch slìces
- fresh or drìed thyme and rosemary
- 4 slìces thìck-cut bacon
- sea salt and pepper
Instructìons
- Preheat oven to 425°F.
- Whìsk marìnade ìngredìents together. Pat chìcken dry and place ìn a Zìplock bag. Pour marìnade over all, close bag tìghtly and massage the marìnade ìnto all the chìcken pìeces. Set asìde.
- Prepare a large sheet pan (wìth sìdes) by eìther lìnìng ìt wìth foìl or lìghtly coatìng ìt wìth oìl or cookìng spray.
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- Vìsìt flavourandsavour.com For Complete Instructìons.