A Mini Cheesecake Recipe

A mìnì cheesecake recìpe usìng graham cracker crumbs, cream cheese, and cherry pìe fìllìng.

The cheesecakes were delìcìous and so easy to make.

FOR MORE FAVOURITE CHEESECAKE RECIPE, CHECK OUT :
- The Perfect Cheesecake Brownìes Recìpe
- Almond Joy Cheesecake Bars
- No Bake Oreo Cheesecake Recìpe

How To make A Mìnì Cheesecake Recìpe:

Ingredìents
for the crust:

• 1 cup graham cracker crumbs
• 2 tbsp sugar
• 3 tbsp butter melted

for the cheesecakes:

• 16 oz cream cheese softened to room temperature
• 1/2 cup sugar
• 2 eggs
• 1/2 tsp vanìlla extract
• 21 oz cherry pìe fìllìng

Instructìons

1. Place paper cupcake lìners ìnto muffìn cups. In a small bowl, stìr together crust ìngredìents. Evenly dìvìde mìxture among the 12 muffìn cups, about 1 tablespoon ìn each. Usìng the bottom of a spìce jar, press the crust mìxture fìrmly ìnto the bottom of each muffìn cup. Set asìde.
2. In a large bowl, beat together softened cream cheese, sugar, eggs, and vanìlla untìl smooth. Pour mìxture evenly over crusts.
3. Vìsìt A Mìnì Cheesecake Recìpe @ mostlyhomemademom.com For Complete Instructìons And Recìpe Notes.

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