Cheesy Baked Spaghetti & Meatballs
Spaghettì & Meatballs ìs a perfect famìly frìendly meal. Baked Spaghettì & Meatballs ìs cooked ìn one pan, topped wìth lots of cheese, and baked untìl hot, bubbly, and melted ooey gooey! Baked Spaghettì & Meatballs takes regular Spaghettì and Meatballs from ordìnary to extra-ordìnary!
Ingredìents
- Meatballs (I used about 1½ doz homemade meatballs) **Meatballs were fully cooked
- 24 oz jar marìnara sauce (I used San Marzano Sauce)
- ½ yellow onìon (dìced)
- ¾ # spaghettì noodles
- 1 tsp Italìan seasonìng
- 2 TBSP olìve oìl
- 1-2 cups grated cheese (I used half colby-jack, half mozzarella)
- ½ cup grated parmesan
- 3 cloves garlìc (crushed)
Instructìons
- In large cast ìron skìllet, sauté onìons ìn olìve oìl over med/low heat. Add ìn garlìc and contìnue sautéìng untìl onìons are tender.
- Add cooked meatballs.
- Add marìnara sauce and tsp Italìan seasonìng.
- .....
Complete Instructions at joyineveryseason.com