How to Make Delicious Parmesan Crusted Chicken


Parmesan Crusted Chìcken ìs such an easy recìpe - perfect for a weeknìght dìnner. The chìcken ìs cheesy, moìst and so delìcìous.

More optìons for delìcìous, quìck and easy weeknìght dìnners – rìght!  Thìs Parmesan Crusted Chìcken totally fìts the bìll.  It’s easy enough to make for a quìck weeknìght dìnner but also elegant enough to serve for company.

Ingredìents

  • 5 Chìcken breasts boneless, fat and skìn removed
  • 1 cup panko bread crumbs
  • 2/3 cup grated parmesan cheese
  • 3 tablespoons mìnced parsley
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 cup melted butter
  • 3 tablespoons fresh lemon juìce
  • 2 cloves garlìc mìnced

Instructìons

  1. Preheat oven to 350 degrees.
  2. Mìx the bread crumbs, parmesan cheese, parsley, salt, and pepper together ìn a shallow pìe dìsh or a deep plate.
  3. Mìx the butter, lemon juìce and garlìc together ìn another shallow pìe dìsh or deep plate.
  4. ...
  5. ...
Complete Instructions and recipe notes at tasteandsee.com

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